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Reference

Join Date: 12/5/2017 Posts Contributed: 1091 Post Likes: 84 Recommends Recd: 0 Ignores Issued: 0
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Posted: 1/8/2015 12:00:00 PM
Edited: 5/5/2022 9:17:03 PM (1)
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Originally posted by Dr. Davis on 2015-01-08
on the Wheat Belly Blog,
sourced from and currently found at: Infinite Health Blog.
PCM forum Index
of WB Blog articles.
How NOT to have diabetes

If you want type 2 diabetes, follow conventional
advice to cut fat and eat more “healthy whole grains.” (This is
also true for type 1 diabetes in susceptible individuals with pancreatic
beta cell autoimmunity triggered by wheat gliadin or corn zein.)
But what if you don’t want to follow
the footsteps of the two thirds of Americans and Canadians who are now
diabetic or pre-diabetic? (The CDC graph above shows only people actually
diagnosed with type 2 diabetes in the U.S.; if the number
of undiagnosed were also included, the numbers would be significantly
higher.) What if you don’t want the expense and side-effects of
oral drugs and insulin–one of the most powerful weight gain
drugs around? What if you don’t want to lose your eyesight, develop
cardiovascular disease, experience gastroparesis, develop peripheral
neuropathy and peripheral arterial disease that can lead to limb gangrene
and amputation? What if you don’t want to add to the growing
healthcare bubble being created by misguided dietary advice compounded by
the overwhelming profit-motive that drives modern medical care?
Not following this path and being spared the awful
future that diabetes creates is really pretty simple. But it cannot be
done by following the advice of the American Diabetes Association, nor
following the advice of the majority of diabetes educators. There are
an increasingly larger number of healthcare practitioners who are
enlightened and follow strategies like those listed below. But most
doctors sadly remain utterly in the dark, doing more to make the diabetes
epidemic worse, not contributing to any solution except to
offer drugs and procedures.
Here’s a checklist that, if followed,
allow the majority of pre-diabetics and diabetics to become
non-pre-diabetic and non-diabetic:
- Eat NO grains or sugars–Remember: from a blood
sugar standpoint, most grains are worse than sugar in their
blood sugar raising potential. The safety of “complex”
carbohydrates in grains is complete fiction: their glycemic
indexes are higher than sucrose.
- Don’t limit fat intake–Yes: eat the fat
on your pork or steak, eat bone marrow, have some liver, use more
organic butter or ghee, use more coconut oil.
- Correct vitamin D deficiency–I aim to achieve
a 25-hydroxy vitamin D level of 60-70 ng/ml, a level
usually achieved with 4000-8000 units (oil-based gelcap or
liquids, not tablets) per day. This helps restore insulin
responsiveness/reverse insulin resistance.
- Supplement omega-3 fatty acids–from fish oil
only, not krill oil, flaxseed, or chia. (Flaxseed and chia
are wonderful, but do not provide EPA and DHA.) I believe ideal
intake is in the range of 3000-3600 mg EPA + DHA per
day, divided in two. EPA + DHA blunt the postprandial
(after-meal) surge in digestive byproducts (chylomicrons and VLDL)
that oppose insulin.
- Correct bowel flora–Start with a high-potency
probiotic (e.g., 50 billion CFUs per day with at least a
dozen species of Lactobacillus and Bifidobacteria) for several weeks,
but it is even more important long-term to properly nourish
bowel flora with prebiotic fibers/resistant starches, as discussed here. Properly feeding bowel
flora yields fatty acid metabolites that increase your body’s
responsiveness to insulin and reduce blood sugar.
- Supplement magnesium–e.g., magnesium malate,
1200 mg twice per day (180 mg “elemental”
magnesium twice per day), a modest advantage in restoring
insulin responsiveness.
- Fast intermittently–Brief periods of fasting,
e.g., 15-36 hours, allow fatty liver (present to varying degrees
in everyone with high blood sugars) to recede, a huge
advantage in restoring insulin responsiveness. Be sure to hydrate
more than usual during any fasting period.
- Sleep adequately–Not a minor factor, as sleep
deprivation increases carb cravings and increases snacking, while also
blocking insulin. Most people need 7½ hours per night. You
might have to make friends with melatonin and tryptophan to manage
your circadian rhythm.
- Be active–including avoiding prolonged sitting.
Anyone on insulin or oral diabetes drugs,
especially glyburide, glipizide, and glimepiride, should talk to their
healthcare provider about an immediate reduction in dosage or even
eliminating one or more of them, since you do not want any
hypoglycemia (low blood sugar). If your doctor refuses to work with
you or tells you this is stupid, find a new doctor ASAP. Doctors
should be experts in reversing diabetes but you will find that the
majority are not, despite knowing how to prescribe the drugs.
There you have it. Should you give it a try,
be sure to come back and report your experience. And for more
discussions about how to reverse other health conditions with
natural means, see Wheat Belly Total
Health. This discussion is adapted from Chapter 10:
Grainless Metabolic Mastery.

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Tags: T2DM,WBTH
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