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Member Forum >> Food and Diet >> First Batch L. Reuteri....success!!
 First Batch L. Reuteri....success!!
bjeans

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Posted: 2/3/2019 3:25:25 PM
 
Thank You for the great information available here!  I just finished my first batch of yogurt successfully.  All of the questions I had going through the process were answered somewhere here!  I’m grateful for this active group as I continue to learn daily about this wonderful life style.  
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Bob Niland

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Posted: 2/3/2019 4:51:57 PM
 
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Dr. Davis

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Posted: 2/3/2019 5:31:33 PM
 
That’s great, Bjeans! 

You will likely find that subsequent batches are even thicker and richer, also. 
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bjeans

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Posted: 2/4/2019 9:45:38 PM
 
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bjeans

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Posted: 2/8/2019 6:49:55 PM
 
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JenB

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Posted: 2/10/2019 9:27:14 PM
 
Bjeans, nice to hear your yogurt-making is a success!
The one concern I have is that you aren’t heating the milk to 180degrees... we want to be sure we’re not increasing non-l. reuteri-bacterial counts!


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